New York Food Drawings
Watercolors of some of my favorite things and places in New York.
1 Smoked salmon and white fish salad platter, Barney Greengrass
2 Sardine toast, Place des Fêtes
3 Mushroom suya, Dept of Culture
4 Dumpling assortment, Dim Sum Go Go
5 Coconut cake, Gage and Tollner
6 Adjaruli khachapuri, Toné Café
7 Melanzana, Nonna Dora’s
8 Hors d'œuvres, La Grenouille
9 The view, Barbetta
Watercolors of some of my favorite things and places in New York.
1 Smoked salmon and white fish salad platter, Barney Greengrass
2 Sardine toast, Place des Fêtes
3 Mushroom suya, Dept of Culture
4 Dumpling assortment, Dim Sum Go Go
5 Coconut cake, Gage and Tollner
6 Adjaruli khachapuri, Toné Café
7 Melanzana, Nonna Dora’s
8 Hors d'œuvres, La Grenouille
9 The view, Barbetta
Italy Food Drawings
Watercolors of food memories from an afternoon in Bari — focaccia, spinach arancini and local orecchiette.
Watercolors of food memories from an afternoon in Bari — focaccia, spinach arancini and local orecchiette.
“오늘은 어떤 음식을 만들까요?”
(What shall we cook tonight?)
Illustrations for the children’s book, written by MC Suh Adriana and Yo–E Ryou and published by Dasan Kids.
The book is part of a series to fight gender inequality, and promote healthy selfhood for children. What shall we cook tonight tells the story of a family working collaboratively at meal time.
(What shall we cook tonight?)
Illustrations for the children’s book, written by MC Suh Adriana and Yo–E Ryou and published by Dasan Kids.
The book is part of a series to fight gender inequality, and promote healthy selfhood for children. What shall we cook tonight tells the story of a family working collaboratively at meal time.
