CHOBANI MEZE, MEALS, AND MORECreative Direction and Editor

Contributing Editor LinYee Yuan
Photography by Cody Guifoyle and Cole Wilson
Concepted the Chobani Cookbook (unpublished) to set the brand as a reference for the Eastern Mediterranean lifestyle. Collaborated with editor LinYee Yuan (Mold magazine) to bring to life the content of the book. Commissioned essays and recipes.
An approachable and celebratory cookbook made for those who love to gather. Over 100 easy-to-make, everyday meals made with simple ingredients highlighting Mediterranean cooking and the importance of sharing meaningful meals with loved ones.

© Gabrielle Lamontagne        Contact
© Gabrielle Lamontagne